Bake Austin Cookie Extravaganza summer camp 2016
Can I just say OMG! This camp was sooooo much fun! The kids were all AMAZING! So sweet and so curious and we had a blast making one American cookie per day and also one from somewhere around the world.
On day one we made:
Here are just a few of our cookies:
Iced Sugar Cookies Round #2
Before founding Bake Austin, Pascal Simon earned her degree as a Pastry Chef from the prestigious Auguste Escoffier School of Culinary Arts. A mother of two, Pascal is passionate about cultivating the next generation of bakers and welcomes children from all schooling backgrounds, whether public, private or homeschooled.