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self-care and blackberry cobblers

2/16/2022

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Hello everyone!

I hope this finds everybody well. Did you make anything yummy for Valentine's Day? 

I took myself out for a cup of coffee and wanted to get myself some flowers, but when I saw the line in the stores I decided to do this another day. :) Oh, and I went for a walk. 

I am all about self-love/self-care right now. Just a few things, like drinking enough water, stretching occasionally when I have a computer day, eating fresh fruit, or calling a dear friend. 

What do you do for self-care?
​
I wanted to share another recipe with you. 
See below:

Have a great rest of your week! 
Chef Pascal ​

Blackberry Cobbler Recipe

TOOLS:
  • Measuring cups & spoons
  • Mixing bowl
  • Large pot
  • Wooden spoon or spatula
  • Casserole dish
  • Lemon zester

INGREDIENTS:
  • 24 oz frozen or fresh blackberries
  • 1 cup sugar
  • 1/4 tsp cinnamon
  • 3/4 cup water
  • 3 Tbsp cornstarch
  • lemon zest

For the dough:
  • 1 1/2 cups flour
  • 1 Tbsp sugar
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 stick of cold butter cut up
  • 1/2 cup milk 
  • 1 tsp white vinegar or lemon juice

Watch the video for instructions and subscribe to our YouTube channel please!
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    Author

    Before founding Bake Austin, Pascal Simon earned her degree as a Pastry Chef from the prestigious Auguste Escoffier School of Culinary Arts. A mother of two, Pascal is passionate about cultivating the next generation of bakers and welcomes children from all schooling backgrounds, whether public, private or homeschooled. 

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AUSTIN, TEXAS, 78722
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  • VIRTUAL CLASSES
    • VIRTUAL SUMMER CAMPS
    • PARTIES
  • SHOP
    • GERMAN CHRISTMAS COOKIES
    • ADVENT CALENDAR
    • GIFTCARDS
    • BOOK
    • UNICORN KIT
  • About
    • CONTACT
    • MEDIA & AWARDS
    • REVIEWS
  • FAQ
    • Cancellation Policy
  • RECIPES
    • MAIN DISHES
  • BLOG