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We will do our best to serve you up delicious recipes and fun hacks to make your life a little simpler.
Below find three videos for the carrot cake - you have exclusive access to these videos. These are just because you joined our family of avid home cooks that want to make yummy food but not spend hours in the kitchen.
Always feel free to send us recipe ideas!
When it comes to this icings, add only so much powdered sugar until you reach the desired consistency. You want something spreadable but not so thin that it will drip off, and not so stiff that it will break the cake. Nice smooth, with not too many air bubbles.
Make sure you don't add any crumbs to your icing as you dip your spatula into the icing bowl while covering the cake.
Don't be afraid of decorating cake.
My biggest tip:
Refrigerate the cake while you clean up the kitchen.
Add your filing, stack the cakes, then put your first layer of frosting on.
Stick it back in the fridge.
Every time you stick it in the fridge, it gives the frosting time to harden a bit which makes it so much easier to smooth the frosting out.
Remember it's all about your attitude.
If something doesn't turn out the way you want, call it "rustic".
😂 It always works!