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The other day I asked the kids if they had fun in the class, well... I could have not asked for a better review!
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AuthorBefore founding Bake Austin, Pascal Simon earned her degree as a Pastry Chef from the prestigious Auguste Escoffier School of Culinary Arts. A mother of two, Pascal is passionate about cultivating the next generation of bakers and welcomes children from all schooling backgrounds, whether public, private or homeschooled. Archives
October 2023
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